A delicate and refined delicacy for true gourmets. Martiko’s foie gras is made from carefully selected pieces of duck liver, lightly seasoned with spices, giving it a creamy texture and sophisticated taste. This product will be a true highlight of your table.
Martiko is a guarantee of quality, with every jar crafted with attention to detail and the traditions of Navarre farmers.
Benefits:
- Sophisticated Taste: Delicate and refined, with subtle notes of spices and brandy.
- High Quality: Martiko is a symbol of premium quality.
- Versatility: Perfect for canapés, bruschettas, tartlet fillings, or as a standalone appetizer.
- Sophisticated Choice: A perfect option for formal dinners or festive celebrations.
Ingredients
Foie gras (duck liver), water, brandy, salt, sugar, spices, antioxidant: E-301, preservative: E-250.
Origin of duck liver: EU.
No allergens present in the ingredients.
Nutritional Information (per 100 g)
Energy value: 1956 kJ / 475 kcal.
Fat: 49 g.
Saturated: 21 g.
Carbohydrates: 2,9 g.
Of which sugars: 0,7 g.
Protein: 5,5 g.
Salt: 1,11 g.
Storage
Store in a cool, dry place.
Once opened, store in the refrigerator and consume within 5 days.
Country of Origin
Spain.
